Artichoke hearts of Puglia "Grand Gourmet"

Provenance: Regione Puglia
Available weights: 2,900 g.
Description

Products with artichoke Cardetto (ie with the first fruit of the plant) after being defoliated by tougher leaves are left to Marinate for 24 hours and then are left to dry and prepared in pots with a mixture of olive oil and sunflower oil in addition to fresh aromas.

Source : Puglia
Available weights : 2900 g.

The Olive.r was born in Rome in 1985 by a group of professionals, specialists in the field, with the aim of promoting the consumption of table olives, in particular the Italian product.

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